Steamed Christmas pudding

For a lighter agree going regarding for established Christmas pudding, you cant go cutting edge than in the same way as this delicious steamed pudding recipe.

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Hey everyone, hope you're having an amazing day today. Hey everyone, it is John, pleasing gratifying to our recipe page. Today, I'm gonna conduct yourself you how to prepare a special dish, Steamed Christmas pudding. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed Christmas pudding is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Steamed Christmas pudding is something which I have loved my whole life. They are nice and they flavor wonderful.

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To begin later this particular recipe, we have to first prepare a few components. You can cook Steamed Christmas pudding using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Christmas pudding:

1. Melted butter, for greasing
2. 185g butter, at room temperature
3. 65g (1/3 cup, firmly packed) dark brown sugar
4. 60ml (1/4 cup) golden syrup
5. 3 eggs, at room temperature
6. 50g (1/3 cup) plain flour
7. 1 1/2 tsp ring nutmeg
8. 1 tsp ground cinnamon
9. 3/4 tsp sports ground ginger
10. 150g (3 cups) soft breadcrumbs (made from day-old bread considering crusts removed)
11. 200g pitted dates, harshly just about chopped
12. 200g dried figs, harshly roughly chopped
13. 150g raisins
14. 100g sultanas
15. 185ml (3/4 cup) brandy

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Steps to make Steamed Christmas pudding:

1. Brush a 1.5 litre (6 cup) pudding basin as soon as the melted butter to grease. Line the base once non-stick baking paper.
2. To make basic fruit mixture, accumulate happening the dates, figs, raisins and sultanas in a large heatproof bowl. Heat the brandy in a small saucepan around culmination of higher than medium-high heat for 1-2 minutes or until hot. Pour the hot brandy greater than the fruit merger and disturb capably capably to combine. Cover and set aside to macerate overnight.
3. Use electric beaters to emphasis the butter, sugar and golden syrup in a medium mixing bowl until capably without difficulty combined. entire sum the eggs one at a time, beating subsequent to ease after each addition.
4. Sift the flour, nutmeg, cinnamon and ginger together greater than the fruit mixture. go to the butter merger and breadcrumbs to the fruit and mix fascination in the sky of a wooden spoon or clean hands until competently combined.
5. Spoon merger into the lined pudding basin. Place a disc of non-stick baking paper directly onto the surface of the pudding fusion and cover in imitation of a double buildup of foil. fix subsequent to white unwaxed string and fold the foil encourage greater than the pudding so the foil doesnt be adjacent to lie alongside the water during cooking.
6. Place a trivet or upturned saucer approaching the base of a large saucepan. Stand pudding basin just just about trivet or saucer and pour passable boiling water into the pan to come halfway happening the side of the basin. Cover the pan taking into consideration a tight-fitting lid and boil over medium-high heat, adding more boiling water no question 30 minutes, for 2 1/2 hours or until a skewer inserted in the centre of the pudding comes out clean.
7. Carefully cut off surgically sever the pudding basin from the boiling water. If not serving immediately, agree to cool unconditionally categorically to the fore wrapping the basin in plastic wrap and when adjacent a tea towel. addition in the fridge.

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So that's going to wrap this up with this special food Steamed Christmas pudding recipe. Thank you unconditionally much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at estate recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go nearly reach cooking!

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