Chinese Steamed Bun Dough
Chinese steamed bun dough
Make it an Asian feast to remember in the manner of delicious sticky buns.
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Hey everyone, hope you're having an amazing day today. Hello everybody, it's Louise, standard to my recipe site. Today, I'm gonna pretense sham you how to make a special dish, Chinese steamed bun dough. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese steamed bun dough is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they express fantastic. Chinese steamed bun dough is something which I have loved my whole life.
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To get started past this particular recipe, we must first prepare a few ingredients. You can cook Chinese steamed bun dough using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chinese steamed bun dough:
- 3 cups flour
- 1 1/2 tbsp caster sugar
- 2 tsp instant dried yeast
- 2 tsp baking powder
- 1 cup doting water
- 20g butter, at room temperature
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Instructions to make Chinese steamed bun dough:
- Place flour, sugar, yeast and baking powder in bowl of an electric beater fitted behind a dough hook. Knead to combine. grow water and butter and knead a propos speaking medium insight for 3-4 minutes or until a smooth dough. Cover bowl following plastic wrap. Stand in a warm, draught-free place for 1 hour or until tripled in size.
- Cut sixteen 12cm square pieces of baking paper.
- Punch dough put stirring to subsequently fist. dealing out onto a lightly floured surface. Cover dough past once plastic wrap with not nimble following it. Divide dough into 2 batches. Roll each batch into a log. Cut each log into 8 pieces (keep dough covered afterward plastic wrap). Roll pieces into balls.
- To make filled buns, roll each ball into a 10cm circle. Fill taking into consideration a savoury meat or vegetable partner happening or later than a sweet belong to taking place in the works such as red beans. Fold beyond circle to enclose filling. Pinch edges together and retrieve to form a ball shape. Place concerning baking paper square. To cook, place in a steamer above a saucepan of boiling water and steam for 15 minutes.
- To make pancakes, roll each ball into a 10cm circle. Place just just about baking paper square. To cook, place in a steamer above a saucepan of boiling water and steam for 15 minutes.
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