Healthy beef stroganoff recipe

shout out the timeless beef stroganoff a healthy makeover taking into consideration this better-for-you recipe.

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To get started similar to this particular recipe, we have to first prepare a few components. You can cook Healthy beef stroganoff recipe using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy beef stroganoff recipe:

1. 2 tsp olive oil
2. 500g beef fillet, fat trimmed, thinly sliced
3. 1 white onion, thinly sliced
4. 200g Swiss brown mushrooms, halved or sliced
5. 200g button mushrooms, halved or sliced
6. 2 garlic cloves, crushed
7. 1 tsp paprika
8. 1 tbsp Worcestershire sauce
9. 200ml salt-reduced beef growth
10. 60ml (1/4 cup) reduced-fat mordant prickly cream
11. 100g baby spinach
12. 2 x 250g pkt zucchini noodles
13. Steamed green beans, to encourage
14. Baby parsley leaves, to service

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Steps to make Healthy beef stroganoff recipe:

1. Heat half the olive oil in a large non-stick frying pan greater than high heat. Cook the beef, in 2 batches, for 2 minutes or until golden. Transfer to a plate.
2. Heat the enduring surviving oil in same pan on top of medium heat. Cook the onion, stirring, for 5 minutes or until softened. accumulate grow the mushrooms and buildup heat to high. Cook, stirring, for 3-4 minutes or until browned. be credited with the garlic and paprika and cook, stirring, for 1 minute or until aromatic. build up the Worcestershire sauce and growth and bring to the boil.
3. cut heat to low, return the beef to the pan and gently simmer for 1-2 minutes or until cross through. disturb through the cream and spinach and cook until spinach has just wilted.
4. Microwave the zucchini noodles following packet directions. urge on the beef afterward the zucchini noodles and steamed green beans, and sprinkled in the same way as the parsley.

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