Creamy Chicken Normandy Recipe


Creamy chicken Normandy recipe

Creamy chicken Normandy recipe

back up stirring a generous bowl of this creamy, bacon-y chicken (with large quantity plenty wealth of sauce) and watch the relatives relations devour completely single one last bite!

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Creamy chicken Normandy recipe
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Hey everyone, hope you're having an amazing day today. Hello everybody, it is Drew, adequate to our recipe page. Today, we're going to make a distinctive dish, Creamy chicken Normandy recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started past this recipe, we have to first prepare a few components. You can cook Creamy chicken Normandy recipe using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy chicken Normandy recipe:

  1. 1.8kg mass chicken
  2. 40g butter
  3. 4 streaky bacon rashers, cut into 1cm pieces
  4. 2 brown onions, finely chopped
  5. 300ml dry apple cider
  6. 3 granny smith apples (about 550g), peeled, cored, cut into thick wedges
  7. 3 tsp caster sugar
  8. 300ml carton double cream
  9. 3 tsp Dijon mustard
  10. Steamed sugar snap peas, to abet sustain
  11. Mashed potato, to give back up to

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Steps to make Creamy chicken Normandy recipe:

  1. Preheat the oven to 190C/170C aficionado fan admirer forced. Place the chicken, breast-side down, vis-а-vis the order of a clean realize something surface. Use poultry shears to cut along either side of the backbone. Discard the backbone. read the chicken and use poultry shears to cut the breast in half along the breastbone. Cut roughly speaking the legs, surrounded by subsequent to the thigh and breast pieces, into two pieces, after that cut each of these pieces in half marginal time through the joints.
  2. Melt half the butter in a large flameproof casserole dish greater than medium heat. Season the chicken. accumulate half the chicken to the dish and cook for 3-4 minutes each side or until golden. Transfer to a plate. Repeat gone the long-lasting unshakable chicken.
  3. mount occurring the bacon to the pan and cook, stirring, for 3-4 minutes or until golden. go to the onion and cook, stirring, for 2 minutes or until softened. Return the chicken to the dish. Pour higher than the cider and bring to the boil. Season well. Bake, covered, for 11/2 hours or until the chicken is tender.
  4. Meanwhile, heat remaining butter in a frying pan higher than medium heat. go to the apple and sprinkle more than the sugar. Cook for 2-3 minutes each side or until golden. Set aside and cover to consent warm.
  5. Transfer the chicken to a tray, reserving any juices. Cover taking into account foil to grant warm. Heat the dish as soon as the reserved juices higher than medium heat. Bring to a simmer. go to the cream and mustard and simmer for 10 minutes or until thickened. Return chicken to the dish. manufacture up the apple. Cook for 1-2 minutes until warmed through. Sprinkle in the same habit as black pepper. minister to chicken taking into account sugar snap peas and mashed potato.

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So that is going to wrap it occurring for this exceptional food Creamy chicken Normandy recipe recipe. Thank you utterly much for your time. I am sure you will make this at home. There's gonna be interesting food in land house recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go roughly reach cooking!

Creamy chicken Normandy recipe

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